Kari's Krispies

In case you were wondering how the great donut experiment went. Fantastic. The dough rose, it rolled, it cut, it fried, it glazed. Very smoothly, airy, and a bit glazey sticky. Kevin said they are ten times better than the "other kind" and that I could make them again anytime. We ate them for an afternoon snack and then for dessert. I was gone this evening for bible study and so am hoping that there will be some for breakfast...we shall see! I only made 1/2 a recipe because, lets be honest...how could I possibly lose another pound with 24 of those sweet things sitting around? Just a few nibbles will do!