Dinners:
Popover pizza, mixed veggies
orange mandarin chicken (I found sauce at Big Lots that I want to try), noodles, carrots
BBQ steak (marinated in terriyaki), baked potatoes, sweet cornbread with honey butter
Baked beans with hotdogs, leftover cornbread
chili verde beef and cheese enchiladas, rice
spaghetti (using penne)with sausage and wild asparagus
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